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Wednesday 1 April 2015

How to make chocolate crackles

                   Title: How to make chocolate crackles

Ingredients list
1 cups of rice bubbles
2 icing sugar
1 cup of coconut
3 tablespoons of Cocoa
250 grams Kramilta
paper baking cups



Method         

1.  melt the kramilta in a saucepan over the stove or in the
 microwave
2.     place the baking cups on the plate
3.     pour cups of rice bubbles in the bowl
4.     measure one cup of icing sugar measure one cup of coconut and pour it into the bowl
5.      measure the Cocoa and pour it into the bowl
6.      pour the kramita into the bowl stir the ingredients together  
7.      spoon the chocolate crackles mixture into the baking cup
8.      refrigerate the Chocolate Crackles for three hours

                                      ENJOY      

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